Job Type Full-timeDescriptionFrom your EXPERTISE to ours Key responsibilities for this position include: Receive raw milk and standardize to Quality specificationsOperate, trouble shoot and clean milk separatorPerform all raw CIP's and troubleshoot to support production functionsPerform all raw periodic cleaning per schedule determined by sanitation needs.Perform all raw preventive maintenance tasks to ensure high quality.Manage the cream balance to include load outs and bagging.Program Human-Machine Interface (HMI) to support tasksAssist pasteurized processor where necessary to ensure safety and quality productsHave milk available to support pasteurizing scheduleFollow all standard operating procedures (SOP) and good manufacturing practices (GMP) at all times.Follow all lock-out/tag-out procedures at all times.Write work orders for items in area of responsibility, which are in need of repair. Also follow up to see that they are repaired.Practice good housekeepingPerform other duties as assigned.We run 12 hour shifts -5:00a - 5:00pFront Half DaysWeek 1: Sat - work, Sun - work, Mon - work, Tues - work, Wed - off Thurs - off, Fri -OffWeek 2: Sat - Off, Sun - work, Mon - work, Tues - work, Wed - Off, Thurs - Off,Fri - off RequirementsFrom your STORY to ours Qualified applicants will contribute the following: Ability to safely lift 50 lbs.Ability to stand for long periods of timeAbility to climb a 6ft ladderGood hand and eye coordination.Must be able to work flexible hours when covering for other processor vacationsMust be able to work weekends when the situation warrantsAble to perform in a fast paced and team oriented environment.Ability to adapt in a changing work environment.Interested candidates should submit an internal job application to Human Resources