Hospitality Professional

job
  • Chick-fil-A
Job Summary
Location
Novi ,MI 48377
Job Type
Contract
Visa
Any Valid Visa
Salary
PayRate
Qualification
BCA
Experience
2Years - 10Years
Posted
13 Nov 2024
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Job Description
Description
Hospitality Professionals
Hospitality Professional - Starting at $17/hr with a $300 referral bonus opportunity
Company Info:
Chick-fil-A Twelve Oaks is a fast-growing, quick service restaurant where we serve the freshest ingredients, with the friendliest people for the last 5 years, in Novi, Michigan. Chick-fil-A is a new brand here in Michigan and we want to give you the opportunity to be a part of history. We provide all Hospitality Professionals with a paid training program to ensure you will learn the skills you need to succeed. We offer free employee meals and an opportunity to serve with a team that feels like family, in a place that feels like home.
Job Description:
We're looking for full-time, entry level Hospitality Professionals. The ideal candidate is someone who works with a sense of urgency, is a quick learner, dependable, cares for others and is available for full-time hours (32 or more). Wage starts at $17/hr with the opportunity for advancement and bonuses. Positions available both in Front of House and Back of House. Ideal FOH candidates will have experience in Hospitality & Tourism, Customer Service, Hotels, Fine Dining and Quick Service. For BOH candidates please have experience with Factory/Assembly Line Work, Fine Dining, Quick Service and/or Catering.
Top benefits or perks:
As a Hospitality Professional at Chick-fil-A Twelve Oaks, you'll enjoy:
  • Scholarship Opportunities
  • Free College
  • Textbook reimbursement
  • Paid Time Off
  • Development Opportunities
  • Free Employee Meal
  • Time and a half holiday pay
  • Sundays, Thanksgiving & Christmas off
  • Shifts:
  • 5:30 am - 2pm
  • 9 am - 5pm
  • 2 pm - 10 pm

Location:
27750 Novi Road, Novi, Mi in walking distance of Twelve Oaks Mall.
Company Information
In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that's all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.
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