110735BRnnJob Title:nnCDL Driver - Class B - Black River ProducennLocation:nnReinhart Black River Prod (0569)nnJob Description:nnPosition Details:nnPay: Driver weekly minimum pay of $1350. Average driver first year salary range between $70-80KnnSchedule/Hours: Sunday/Monday Off - 5 Day Work Week Tues-Sat - Home Every Night - NO OTRnnWe Deliver the Goods:nnCompetitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much morennGrowth opportunities performing essential work to support America’s food distribution systemnnSafe and inclusive working environment, including culture of rewards, recognition, and respectnnPosition Purpose:nnFood and food service delivery Drivers fulfill a critical role in the country’s food supply chain. Our delivery drivers not only make sure the customers’ products arrive at their destination at the arranged times and in good condition, but they are the face of our company – building lasting relationships with our customers!nnThe Driver, Formula CDL-B is responsible for driving a tractor trailer or straight truck on intrastate and interstate local, over-the-road (OTR), shuttle, and overnight and drive and drop routes for the purpose of delivering and/or unloading food and food related products to customers in a safe and timely manner and in accordance with Department of Transportation (DOT) regulations. Communicates and interacts with customers, vendors and co-workers professionally ensuring questions are answered accurately and in a timely manner. Functions as a team member within the department and organization, as required, and perform any duty assigned to best serve the company.nnResponsibilities may include, but not limited to:nnPerforms all required safety checks (i.e., pre/post trip) including inspections of tractor/truck and trailer according to Department of Transportation (DOT) regulations; inspects tractor/truck and trailer to insure they meet company safety standards and take appropriate action as needed.nnReport all safety issues and/or repairs required.nnFollows all DOT regulations and company safe driving guidelines and policies. Immediately reports all safety hazards. Inspects trailer for properly loaded and secured freight.nnPerforms count check of items and checks customer invoices of products that have been loaded.nnChecks and completes in an accurate and in legible fashion all required paperwork associated with freight.nnMoves tractor to the loading dock and attach preloaded trailer as needed.nnDrives to and delivers customer orders according to predetermined route delivery schedule.nnUnloads products from the trailer, transports items into designated customer storage areas.nnPerforms damage control checks on items, scans, and contacts supervisor about removing orders according to company policy.nnVerifies delivery of items with customer and obtain proper signatures.nnCollects money (cash or checks) where required.nnLoads customer returns on to trailer and secure trailer doors.nnEnsures that tractor, trailer, and freight are appropriately locked and/or always secured.nnUnloads damaged goods and customer returns and bring to the driver check-in and complete necessary paperwork.nnUnloads all equipment, materials and removes trash from trailers as required.nnCompletes daily record of hours of service and enter in log in accordance with Federal DOT, state, and company requirements.nnPerforms general housekeeping duties in tractor, loading dock area and keeps trailers clear and clean as required.nnAt the end of the shift secure all equipment and complete all necessary paperwork.nnPerforms other related duties as assigned.nnClick Here for a Job Preview ( Number:nn110735BRnnAddress Line 1:nn449 River StreetnnJob Location:nnNorth Springfield, Vermont (VT)nnShift:nn1st ShiftnnFull Time / Part Time:nnFull TimennEEO Statement:nnPerformance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy ( ; (2) the "EEO is the Law" poster ( and supplement ( ; and (3) the Pay Transparency Policy Statement ( .nnRequired Qualifications:nn12 months commercial driving experiencennHigh School Diploma/GED or EquivalentnnValid CDL-BnnMust be 21+ years of agennMeet all State licensing and/or certification requirements (where applicable)nnClean Motor Vehicle Report (MVR) for past 3 yearsnnPass post offer drug test and criminal background checknnPass road testnnAttains or has valid current DOT Health Card and/or able to secure new DOT Health CardnnAble to hand-lift and utilize two-wheeler, lift gate and/or other equipment to move and/or stack product cases/freight of varying size and weight throughout shift; product generally ranges from between 10-35 pounds and up to between approximately 60 and 90 pounds, depending on the locationnnDivision:nnPerformance FoodservicennJob Category:nnTransportationnnPreferred Qualifications:nnHigh School Diploma/GED or Equivalentnn1+ years foodservice distribution industry experiencennOnboard computer and electronic log system experience (i.e., PeopleNet)nnHand-held point of delivery scanning system experience (i.e., POD)nnState:nnVermontnnCompany Description:nnPerformance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants and other experts builds close relationships with each customer, providing advice on improving operations, menu development, product selection and operational strategies. The Performance Foodservice team delivers delicious food, but also goes above and beyond to help independent restaurant owners achieve their dreams.nnBenefits:nnClick Here for Benefits Information ( first year salary range between $70-80k