Title: Busser, Le Depot Brasserie
Compensation: $8/hr + tips; Benefits available for full-time employees
Location: Park City, Utah
An exciting opportunity to work for a growing restaurant group led by James Beard Award Winning located in the heart of Park City, Utah, an internationally renowned ski destination. There is extensive room for growth with future phases including a boutique hotel, a luxury residential development, the at the new and a designed golf course.
Position Overview: A Busser at Le Depot is an integral part of an effective FOH service staff. A Busser will support servers in attending to the needs of guests and ensuring that tables & dining areas are properly set, clean and organized.
Opening & Ongoing Duties

• Clear tables of all plates, glasses and flatware in an appropriate and timely manner.
• Maintain the cleanliness and neatness of tables, as well as that of the entire restaurant area
• Re-set tables in a timely manner.
• Completion of assigned opening and closing side work.

Qualifications:

• Strong verbal and written communication skills; and an ability to multitask
• Present a positive, professional image.
• Must be self-motivated and customer service oriented

Work Experience : 6 months experience in a fine dining restaurant.
Education: GED or High School Diploma preferred
Physical Requirements

• Stand and walk for extended periods both in the FOH area.
• Exert physical effort in lifting stock and supply items (1-20 lbs.).
• Endure changes of temperature between indoor and outdoor environments