Jean-Georges has made culinary history and developed a reputation as remarkable as his food by tapping his deep understanding of the restaurant world and pairing it with his forward-thinking vision.

ABC KITCHEN: Thrive in a fast-paced, high-volume environment with a wood-burning oven, working with farm-to-table ethos using freshest, seasonal ingredients from local farms and purveyors.

abc Kitchen by Jean-Georges is seeking LINE COOKS who are: 

- passionately committed to food, using the freshest, safest ingredients, presenting seasonal menus 
- want to be part of a company that continually strives for culinary excellence and nurtures its team for growth
- line cook 1-2+ years experience
- strong work ethic
- positive attitude
- available to work holidays and weekends
- Competitive Pay

The base pay range for this position is $18.00/hr - $20.00/hr. The determination of what a specific employee in this job classification is paid within the range depends on a number of factors, including, but not limited to, prior employment history/job-related knowledge, qualifications and skills, etc.

LUCY RESTAURANT LLC IS AN EQUAL-OPPORTUNITY EMPLOYER.