il Buco Alimentari & Vineria currently has exciting opportunities! il Buco Alimentari is a Mediterranean restaurant with an in-house market which features housemade salumi, fresh pastas, and fresh bread programs as well as imported cheeses and miscellaneous imported retail products.

The Alimentari Charcutier/Cheesemonger works in the market and acts as the face of the store - it is a fast-paced, culinary driven position. You will focus on market products, slicing salumi and cheese, driving sales, organizing, and passionately teaching customers the basic knowledge of our wide array of offerings.  This position also has tremendous education opportunities, growth potential, and is an excellent way to gain invaluable experience with a much celebrated restaurant group.

REQUIRED:
1-2 years experience in Food & Beverage hospitality
Available to work weekends and holidays
Sales/Guest experience
Basic kitchen and knife skills
Experience with restaurant POS systems
Excellent communication skills
Able to maintain a professional, yet welcoming and friendly demeanor at all times
A genuine passion for learning about quality food and sharing it with the world

PREFERRED: 
Experience with Italian cuisine
Experience with deli slicers
Experience in cheese shop, deli/market places
Appetite for growth, new experiences, and pushing the limits of a business

Enjoy a fun, professional oriented environment. We offer generous employee discounts, competitive pay, paid time off, paid sick leave, flexible schedule and great opportunities for career growth!

Want to learn more about us? Check out our website: or social media @ilbuco_av @ilbuconyc @ilbucovita @bottega_ilbuco