Floor Manager

job
  • Delicious Hospitality Group
Job Summary
Location
New York ,NY
Job Type
Contract
Visa
Any Valid Visa
Salary
PayRate
Qualification
BCA
Experience
2Years - 10Years
Posted
02 Jan 2025
Share
Job Description

Ensure high performance and profitability while maintaining overall excellence & hospitality throughout each day’s service.

  • Help guide the Front of House hourly team in upholding the standards of service and hospitality during all meal periods.
  • Ensure excellent maintenance and cleanliness of the dining room at all times.
  • Drive the standards for service & hospitality for all services at 2 locations - Charlie Bird and Pasquale Jones
  • When necessary, work to organize and complete the administrative setup and breakdown of service (including but not limited to: creation of floor plans, menus, employee check in, employee cash outs, bank close out etc.).
  • Continuously provide support to all service staff and actively participate in the cycle of service as needed.
  • Assist in cultivating repeat guests.

 

Ensure knowledge of and adherence to all applicable laws, policies and procedures.

  • Adhere to and help enforce all Charlie Bird and Pasquale Jones guidelines and protocols as it pertains to personal appearance, attendance and conduct.
  • Complete all assigned administrative requirements accurately and on time.
  • Work with the Assistant General Manager, General Manager and DHG Operations team to ensure compliance and execution of the appropriate HR practices and policies.
  • Ensure appropriate inventory of all Charlie Bird and Pasquale Jones business collateral, all office supplies and materials and any relevant restaurant supplies.
  • Help ensure DOL/Health Department compliance as it pertains to the overall operation.

 

Continuously build a high-performance team.

  • In conjunction with management, hire and train all team members according to the standards of Charlie Bird and Pasquale Jones & DHG, including but not limited to interviewing, hiring, onboarding and orientation.
  • Provide continuous training and leadership to develop and professionally grow all staff members.
  • Hold employees accountable to all standards and practices, evaluating and/or following disciplinary procedure when necessary.

 

Essential Functions

  • Must Be available Sunday- Thursday, FT split across 2 locations. 
  • Able to lift 30+ lbs.
  • Fluent in both written and spoken English.
  • Demonstrates positive leadership characteristics, which inspire team members to meet and exceed standards.
  • Polished personal presentation: grooming meets Company standards, as outlined by Employee Handbook.
  • Communicates information effectively and efficiently.
  • Able to work nights, weekends and holidays, and variable schedule, per the needs of the business.
  • Ability to walk, stand, and/or bend continuously and for extended periods as required to perform essential job functions.
  • Ability to perform essential job functions under pressure, maintain professionalism when working under stress.
  • Ability to utilize traditional software programs such as Gmail, Microsoft Office (Word, Excel, Outlook, and PowerPoint), Kronos, and any additional systems as needed; Ability to access and accurately input information using a moderately complex computer system.

More detail about Delicious Hospitality Group part of Delicious Hospitality Group, please visit
Other Smiliar Jobs
 
  • New York, NY
  • 6 Days ago
  • New York, NY
  • 6 Days ago
  • Los Angeles, CA
  • 21 Hours ago
  • Bernardsville, NJ
  • 21 Hours ago
  • Nashville, TN
  • 21 Hours ago
  • Philadelphia, PA
  • 1 Days ago
  • Marina del Rey, CA
  • 1 Days ago
  • New York, NY
  • 21 Hours ago
  • Glen Mills, PA
  • 21 Hours ago
  • New York, NY
  • 21 Hours ago
  • Bernardsville, NJ
  • 21 Hours ago
  • New York, NY
  • 21 Hours ago
  • New York, NY
  • 5 Days ago
  • Exton, PA
  • 5 Days ago
  • Miami, FL
  • 5 Days ago