Job Description:

Circle Seafoods, an innovative leader in the seafood industry, is seeking a Production Manager for the 2025 Summer Salmon Season at our Metlakatla, AK plant/barge. This exciting full-time, seasonal role offers the opportunity to manage production operations and help shape the future of the wild seafood industry. The role provides a competitive salary range, housing, meals, and travel benefits.

Key Responsibilities:

• Plan and schedule all production activities for the summer season.
• Supervise, train, and motivate production employees.
• Maintain hands-on leadership, ensuring all salmon freezing and packing is done to the highest standards.
• Promote continuous improvement in production processes and product quality.
• Ensure compliance with quality standards and government regulations.
• Lead daily operations, manage employee scheduling, and collaborate with managers to meet production goals.
• Participate in inspections and resolve any issues promptly.
• Record daily production data and maintain employee performance documentation.
• Provide bi-daily production updates to fleet, maintenance, and plant operations.

Off-Season Responsibilities (November - April):

• Rehire and interview seasonal staff for the upcoming season.
• Analyze performance data, refine training programs, and maintain staff motivation.
• Oversee maintenance and equipment upgrades to ensure readiness for the next season.
• Collaborate with management on production goals and alignment with company objectives.

Physical Demands:

• Work long hours, both indoors and outdoors.
• Exposure to cold environments (freezers) and outdoor weather conditions.
• Ability to lift 50-100 lbs and perform manual tasks like bending, standing, and twisting.
• Ability to work under pressure during high-demand periods (up to 12 hours/day, 7 days a week).

Required Education & Experience:

• High School Diploma or GED (college education preferred).
• 2-4 years of experience in Alaska seafood industry production.
• Proven track record in production management with leadership experience.
• HACCP experience required.
• Strong decision-making and leadership abilities.
• Familiarity with online inventory systems is a plus.

Other Knowledge, Skills & Abilities:

• Excellent communication skills, both verbal and written.
• Ability to prioritize and organize tasks effectively.
• Knowledge of seafood industry regulations and processing rules.
• Valid driver’s license and ability to travel to Alaska and other locations.

Benefits:

• Housing and meals provided while on-site in Alaska.
• Paid time off.
• Point-of-hire travel to and from Alaska.
• Healthcare options (95% employer contribution), dental, and vision coverage.
• 401(k) and additional benefits.

If you're passionate about the seafood industry and eager to take on a leadership role, apply today and join Circle Seafoods in Metlakatla, AK!