About Us:
At Corima, we pride ourselves on a strong work ethic, meticulous attention to detail, and an unwavering commitment to progression. As a Michelin-starred establishment, we provide a world-class dining experience that celebrates craftsmanship and innovation.

Position Overview:
We are seeking a highly skilled individual to fulfill 2  bartender shifts and 2  server shifts per week. Schedule may have minor fluctuation week to week, but this the core schedule we need filled. The ideal candidate will have the ability to thrive in a fast-paced, fine-dining environment while delivering exceptional service. 

Key Responsibilities:

• Masterfully craft and serve cocktails during bar shifts, ensuring consistency and creativity.
• Provide top-tier table service during server shifts, demonstrating extensive menu knowledge and attentiveness.
• Work closely with the team to uphold Corima's high standards of hospitality and guest satisfaction.
• Maintain cleanliness, organization, and attention to detail in all aspects of the role.

Qualifications:

• 2+ years of bartending and/or serving experience in New York City (fine dining experience is highly preferred).
• Exceptional work ethic and ability to collaborate with a team dedicated to excellence.
• A passion for hospitality, food, and beverages with a commitment to continuous learning.
• Strong attention to detail, multitasking ability, and polished interpersonal skills.

What We Offer:

• The opportunity to work in a Michelin-starred restaurant alongside industry professionals.
• A dynamic and supportive team environment.
• Opportunities for growth and skill development in a world-class dining setting.