The Controls Technician at our client will be responsible for maintaining and providing troubleshooting efforts to controls and automation equipment for a high-volume food manufacturing facility.

Responsibilities:

• Execute tasks and perform preventative maintenance on controls and automation equipment such as PLCs and HMIs
• Installation of new automation systems that meet safety and quality standards
• Program and integrate PLCs, HMIs on new line installations
• Support the Preventative Maintenance Program with goal of reducing equipment downtime
• Follow OSHA and government roles including Lock-out/Tag-out procedures. (GMPs) and personal/food safety Programs (SQF)
• Maintenance record of work performed through the use of work orders, software.
• Consistently seek opportunities for continuous improvement

Qualifications:

• High school diploma required; Bachelor’s degree preferred
• Minimum 3-5 years of controls and automation experience in a manufacturing setting
• 6 months of experience in a food manufacturing environment preferred
• Knowledge and familiarity with Allen Bradley and Siemens controls equipment, preferred

Benefits:

• 401(k) with matching
• Health insurance
• Dental insurance
• Vision insurance
• Life insurance
• Disability insurance
• Employee discount
• Paid time off

If this sounds like a good fit for you, please contact me for more information.

Sam Young

Senior Business Consultant

317.678.0110