Market Clerk - Vino Volo - Louis Armstrong New Orleans International Airport

job
  • Paradies Lagardere
Job Summary
Location
Kenner ,LA
Job Type
Contract
Visa
Any Valid Visa
Salary
PayRate
Qualification
BCA
Experience
2Years - 10Years
Posted
03 Feb 2025
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Job Description

Your career deserves... MORE OPPORTUNITIES
Paradies Lagardre is an award-winning and innovative Airport Concessionaire. We are looking for
passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our
part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year.
Great Reasons to Work with Us

  • Career advancement opportunities
  • Fun Work Environment
  • Medical Benefits
  • Company Paid Time Off
  • Premium pay for Worked Holidays
  • 401K Program
  • On-line Learning system
  • Associate recognition Programs
  • Merchandise and dining discounts
How you can Make a Difference
  • Working for Vino Volo (a Paradies Lagardre Company) provides you with the opportunity to create a meaningful and
    positive impact on your community and the environment.
  • As airport travel returns to normalcy in a post-COVID-19 world, our nationwide
    employees are upholding the highest safety and health standards to maintain a
    comfortable environment our customers can trust.
  • Warmly greets and acknowledges guest promptly.
  • Engage with guests in a friendly and professional manner, answer any questions they may have, quickly serve them and tender payment.
  • Work together with fellow employees and management to ensure that all guests have the best experience possible.
  • Stocking the Market and Grab and Go area according to par levels and standards.
  • Total bill accurately and accept payment following established guidelines.
  • Build guest loyalty through excellent customer service.
  • Maintain a clean organized work environment.
  • Support other areas of the Market as requested such as answering telephones, stock work, cleanup, and documentation.
  • Respond appropriately to guest concerns.