Prep Cook at SSP summary:
As a Prep Cook at SSP, you will play a crucial role in delivering memorable dining experiences at various restaurant locations within Detroit Metropolitan Airport. The position offers full-time hours, benefits, and opportunities for career advancement while fostering an inclusive environment. Ideal candidates will have experience in fast-paced food service settings and a dedication to high culinary standards.
Job Description
- $18.00 / Hour
- Hiring Immediately
- Opportunities for Advancement
- Full-Time
- Full Benefits
Become a vital part of our SSP family!
Our restaurant portfolio at Detroit Metropolitan Airport includes: Corridor, Andiamo, Chili's, Max & Erma's, Coffee Beanery, & more!
We are looking for a Prep Cook with a bold, fun and friendly personality to help us deliver an impactful and memorable experience to all of our customers, someone who prefers keeping busy, achieving results and high standards, and is able to use their own initiative.
If this sounds like you, we are ready to welcome you as a part of our fantastic team!
If you’ve enjoyed working in quick service restaurants, coffee or tea shops, or fast casual restaurant concepts, you’ll fit in on our team!
Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.
Keywords:
Prep Cook, restaurant, food service, Detroit Metropolitan Airport, quick service, team player, culinary standards, diversity and inclusion, career advancement, customer experience