Bartender

job
  • SSP
Job Summary
Location
Dallas ,TX 75261
Job Type
Contract
Visa
Any Valid Visa
Salary
PayRate
Qualification
BCA
Experience
2Years - 10Years
Posted
04 Feb 2025
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Job Description

Bartender at SSP summary:

As a bartender in a bustling airport restaurant portfolio, you'll provide exceptional service by accurately processing orders, serving a variety of beverages and food items, and maintaining a clean work environment. Candidates must have at least one year of bartending experience, be at least 21 years old, and possess strong communication and mathematical skills. The position offers great pay, benefits, and opportunities for advancement in a diverse and inclusive workplace.

Job Description

  • Great Pay starting $2.13 Plus Tips
  • Open Availability 
  • Advancement Opportunities
  • Free Parking
  • Employee Meal
  • Hiring Immediately
  • Medical plan options for employees and their dependents
  • SSP pays an average of 80% of the monthly premiums per coverage level. We also offer Dental, Vision, and several other voluntary plan coverages.

 

Our restaurant portfolio in the Dallas Fort Worth International Airport: Banh Shop, Flying Square, Flying Saucer, IHOP.

 


Here are a few things you can expect when you join our team as a Bartender

  • Process orders and enter them accurately into the POS system.
  • Receive payment from the customer and process change.
  • Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests.
  • Transfer supplies and equipment between storage and work areas.
  • Ensure that the work area is clean throughout the day.
  • Clean equipment and utensils, removes trash, sweep and mop work area, dust and clean.
  • Other duties as assigned.

 

The ideal candidate for this position has:

  • Minimum of 21 years old
  • Minimum One year bartending experience required, including certification by state, federal, or local required training program.
  • Basic knowledge of food and beverage preparation and service of alcoholic beverages.
  • Verbal and written English language
  • Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
  • Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and measurements.
  • Brand certification as required.
  • Ability to operate a keyboard & point of sale procedures to pre-check and order & close out a check.
  • Ability to work and stand in confined spaces for long periods of time.

 

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.


Keywords:

bartender, restaurant, customer service, food and beverage, airport jobs, tips, employment benefits, cooking, service industry, diversity

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