Foodservice Clerk PT

job
  • KJ's Market
Job Summary
Location
Florence ,SC 29505
Job Type
Contract
Visa
Any Valid Visa
Salary
PayRate
Qualification
BCA
Experience
2Years - 10Years
Posted
06 Feb 2025
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Job Description

Foodservice Clerk PT at KJ's Market summary:

The Foodservice Clerk PT provides excellent guest service in the Bluebird Kitchen/Deli/Bakery department while maintaining product quality and sanitation standards. This role requires interaction with guests, product preparation, and a commitment to creating a positive shopping experience. Candidates should be friendly, able to lift weights, and possess effective communication skills.

Overview:

To provide excellent guest service through Bluebird Kitchen/Deli/Bakery department activities that build guest loyalty, genuine relationships, and result in a brand-aligned experience.

Are you looking for PT work with flexibility? Join Kj's Market and see why we're not like other grocery stores. In addition to being part of a family-owned and growing company, we offer weekly pay, flexible schedules, and excellent benefits including a 401K and Pension Plan, tuition assistance and more! We Create Smiles!

Responsibilities:

1. Provide polite, friendly greetings and interactions with all guests.
2. Prepare product for sale (frying, cutting, slicing, baking, weighing, and pricing).
3. Maintain product level, quality and freshness.
4. Maintain sanitation standards in the cooler, freezer, prep area and sales area.
5. Communicate guests requests to management.
6. Communicate temperature breakdowns to supervisor.
7. Keep supply area neat, clean and tidy at all times.
8. Perform all other duties as assigned by management.
9. Performs front end duties to insure "guests arrival" standard is maintained.
10. Announce specials and sale info on the PA system.
11. Assist in product receiving and storage.

Qualifications:

1. Friendly, outgoing personality.
2. Ability to work well with others.
3. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.
4. Ability to read and understand information and direction.
5. Effective communication, guest service and selling skills.
6. Must be at least 18 years old.
7. Ability to bend, kneel and stand for extended periods of time.


Keywords:

foodservice, grocery, guest service, kitchen, deli, bakery, product preparation, sanitation, retail, flexible schedules

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