Seeking experienced Bread Bakers with Food Handlers certification to join our team. Candidates must have a passion for pastries and experience working in a fast-paced kitchen. The successful candidate will be able to work independently and with a team, maintain a clean, organized workspace and take direction well.

Shift Available
Thursday through Sunday from 5:00am-1:00pm

Offering $22-25/hour.

Responsibilities:

• Use a variety of equipment.
• Work with others in a small, fast-paced environment.
• Have knowledge of baking techniques.
• Use effective time management skills.
• Demonstrate proper infection control measures.
• Prior baking and pastry experience required, minimum 1 year experience

Catering, high-volume experience a plus!