Bar Manager/Entertainment Director

Our bar manager will oversee all aspects of our saloon’s daily operations, including manager of staff, maintaining inventory, ensuring compliance with alcohol regulations, providing excellent customer service, and upholding high standards of cleanliness and safety within the bar area; key responsibilities include training bartenders, managing inventory, developing drink menus, handling customer concerns, and promoting bar revenue through marketing strategies. This position will also entail scheduling and managing regular entertainment activities. We are a performance-based employer.  Quick advancement possibilities are predicated on performance.

Bar Manager Qualifications/Skills:

• Accomplished mixologist.
• Excellent multitasking ability.
• Problem-solving skills.
• Serious about entertainment
• Interpersonal relationship skills.
• Attention to detail.
• Strong leadership ability.
• Organizational skills.
• Customer service skills.
• Knowledge of food, beverage, and hospitality industries.
• Able to maintain restraint in stressful situations.
• Ability to deescalate tense interactions.
• Judgment and creativity.
• Facility with math.
• Comfortable with hospitality and sales technology platforms.
• Enthusiasm and lots of energy.
• Reliable personal vehicle is required
• Valid drivers license is required
• References are required and all applicants will be thoroughly vetted before hiring.