DescriptionWe're looking for our next great Hospitality Team Members!Starting Salary: $13.00/hourPosition Type: Part-time (10-20 hours/week)Availability needed: Saturday availability is requiredPreferred experience: 1-2 years' experience working with customersEssential Functions:Genuine Hospitality: exhibiting Core Values of Chick-fil-A Nona to each guest, taking orders, and answer guest requestsGreat Food: Fulfilling drink and desert orders, following food safety requirements, and verifying food qualityFast & Accurate Service: Bagging orders correctly as received from the kitchen and maintaining a quick speed of service in all areas of the businessClean and Safe Environment: sanitizing tables, mopping and sweeping all areas of the restaurant, and emptying trash compartmentsOther tasks requested by the leadership team as neededWork Environment & Physical Demands: Requires working outdoors in all weather conditions (excluding lightning occurrences and extreme temperatures)Requires working with a teamRequires some work in freezers and coolersMay need to lift up to 15 poundsBenefits include:Opportunity for growth and promotion at Chick-fil-A NonaLeadership Development Training & CoachingScholarship OpportunitiesHealth InsuranceMeals ProvidedRivera Restaurant Group, LLC is an equal opportunity employer that values diversity and inclusion. We make employment decisions on the basis of qualifications, merit, and business need.RequirementsMust be at least 16 years of age upon hire dateMust be eligible to work in the United StatesMust have a source of reliable transportationAbility to handle all equipment, pans, pots, navigating shelving both high and lowReading, writing, and basic math and verbal communication skills requiredWorks in hot, noisy and fast paced environmentMobility required during shiftsMust work well under pressureMust be able to respond to changes or edits to orders quickly and efficientlyCompany InformationChick-fil-A, Inc., Founder S. Truett Cathy started the business in 1946, when he and his brother, Ben, opened an Atlanta diner known as The Dwarf Grill (later renamed The Dwarf House®). Through the years, that restaurant prospered and led Cathy to further the success of his business. In 1967, Cathy founded and opened the first Chick-fil-A restaurant in Atlanta's Greenbriar Shopping Center. Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.