DescriptionSanitation Worker Key Responsibilities and Account abilities include but are not limited to: Cleaning and sanitizing production areasComplete mandatory safety training as outlined for the job assignment.Complete mandatory food safety/GMP training as outlined for the job assignment.Work Environment / Physical Demands Ability to work in a refrigerated environment, temperatures ranging from 10°F to 40°F.Standing for extended periods of timeAble to lift 40 lbs.Work in a fast paced environment, with repetitive motion workAbility to work overtime as assignedKnowledge, Skills, and Abilities High School Diploma or GED equivalent is preferredExperience / Work History Prefer previous manufacturing experienceEOE/Vets/Disability