Back Servers are team members who help servers in the execution of crafting amazing experiences in the restaurant, and are an integral part of a restaurant’s staff. The job of a back server involves guest facing responsibilities, server assistant responsibilities, and common side work. The position also readies a team member to become a server.

Duties & Responsibilities

• Observe tables and take note of needs (i.e. water refill, pre-bussing, re-sets
• Assist the servers by refilling beverages and water, making coffee and espresso drinks, and running food to the tables
• Assist servers in resetting and bussing tables
• Assist servers by polishing silverware and glassware and keeping server stations stocked
• Inform management of guests who are unhappy with the service as quickly as possible
• Maintain composed, professional and calm attitude at all times

Requirements

• Must possess strong interpersonal skills
• Must be able to communicate with individuals from different backgrounds
• Must possess organizational skills
• Must possess the ability to adapt in a changing environment

Skills

• Communication
• Teamwork Oriented
• Maintains a Good Energy Level
• Thorough and Organized
• Professional
• Punctual