Starting at $15.00-$16.00 per hour plus tips!Start Time: 3:30AM-4:00AMEnd Time= 11:00AM-12:00PMThis position involves baking, frosting and filling of donuts, prepping/panning breakfast sandwich products, maintaining bakery product levels in the retail cases, assisting with putting away product orders received from distribution facility and general cleaning tasks.Restaurant experience not required but a plus!Weekend availability required, must be 18 or older for this position and its requirements.