LocationnnDallas HotelnnThe Omni Dallas Hotel, in the center of the revitalized downtown Dallas, is connected via sky bridge to the Dallas Convention Center and close to restaurants, shops, entertainment and more! The Omni Dallas Hotel is built to meet the U.S. Green Building Council LEED Gold Certification standards, placing it on the forefront of environmental awareness and conservation in the city.nnThe Omni Dallas Hotel’s associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Dallas Hotel may be your perfect match.nnJob DescriptionnnTo maintain the highest standards possible for the guest by insuring quick, efficient, and professional Food Runner / DRA services.nnResponsibilitiesnnMust have complete knowledge of service times and menu.nnMust have complete knowledge of floor plan, table numbers, and seat numbers.nnResponsible for verifying complete order on ticket to food on cold line and hot line.nnDeliver food to correct tables according to ticket, floor plan, and seat numbers.nnAlways inquire if additional service is needed from guests upon delivery and inform server or manager.nnResponsible for set-up of expo line with items specified in side work.nnMust consult with supervisor on any food delivery difficulty.nnMust minimize breakage.nnAttend all designated staff meetings and training sessions.nnSet up and breakdown of breakfast buffet according to time allotted.nnMaintenance and replenishment of breakfast buffet items. Ensure items are full at all times, clean and presentable.nnSecuring all breakfast vehicles such as platters, butter dishes, bread knives as directed by manager or posted in side work.nnPlacing and receiving warehouse order daily and ensuring proper par levels of productnnEnsuring all products is within date and using the FIFO method of storage.nnExposure to extreme temperatures.nnExterior of Hotel with exposure to weather conditions.nnExposure to Food and Beverage hazardous cleaning chemicals.nnExposure to food items and beverages.nnQualificationsnnMinimum 1 year food runner experience or DRA experiencennMust have experience in selling and presenting winennMust be able to work a variety of shifts, including weekends and holidaysnnMaintain a professional business appearance, attitude, and performancennMust be Food Handler and TABC certified.nnMove, bend, lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance. Stand or walk for an extended period or for an entire work shift in an indoor/outdoor environmentsnnJob LocationsUS-TX-DallasnnPosted Date3 weeks ago(11/6/2024 5:12 PM)nnRequisition ID 2024-116213nnof Openings 1nnCategory (Portal Searching) Food & Beverage