KOAST is looking for qualified Chef De Parties to join our kitchen team!

KOAST is a new concept from Chef Kevin Meehan and Drew Langley of Kali Restaurant which has retained 1 Michelin Star every year since the guide came back to Los Angeles.

Core Values and Principles:

-- Positive attitude: Team members must come in every day and reinforce a positive and supportive work environment.
 
-- Willingness: Team members must approach their work with a willingness to be better every day, grow, and learn.

-- Comprehensive hospitality: Team members must be comprehensive with their use of hospitality. Meaning that people in our establishment are cared for and treated as our welcome guests. 

Compensation Details:
-- Hourly pay plus tips
-- health benefits after 90 days of employment

Qualifications:
-- Food Safety certification required
-- Harassment Certification within 30 Days of hiring
-- 1 years prior experience in a similar role preferred
-- Must be eligible to work in the United States



More detail about Koast Restaurant part of Kali & Koast, please visit