Dizengoff is hiring a server to join our team.
Qualified applicants will join a team of committed bar staff, servers, support staff and managers with a steadfast commitment to the highest hospitality standards and product knowledge in a fast paced, fine dining atmosphere. Strong beverage knowledge is a must. The right candidate is both professional and personal, with an impeccable work ethic and a team player attitude.
Direct responsibilities include:
- Maintaining high service standards in a casual fine dining environment
- Having an acute attention to detail with guests
- Efficiently multi-tasking with a sense of urgency
- Full commitment to hospitality
- Strong food and beverage knowledge
- Supporting fellow front of house team members
The right candidate is exceedingly dependable, puts forth a great attitude, is looking to both learn and grow every day, and is committed to the tight team. Candidates with an open schedule strongly preferred. This is a 4-5 shifts per week position and Saturday and Sunday are required. Please reply with a resume, a paragraph about yourself, and your availability.
Dizengoff is co-owned by chef Michael Solomonov and Steve Cook, who combined are five-time James Beard Award winners. The other distinctive CookNSolo concepts are: Jaffa Bar, Laser Wolf, Zahav, Goldie, K’Far, and Lilah Events, all in Philadelphia.
Full-time employees are eligible for subsidized health insurance, dental and vision insurance, transportation and parking benefits, our company wellness program, and a dining discount at all Philadelphia-based, company-owned restaurants.
More detail about Dizengoff part of CookNSolo Restaurants, please visit