Wayward Fare, a new upscale neighborhood southern  Mediterranean restaurant from renowned chef Akhtar Nawab, is looking for an experienced backwater!  We are looking someone  who has a strong work ethic, are compassionate and hospitality forward. We are looking for candidates who are passionate about food and wine and enjoy a fun and creative environment. 

Requirements: 

• Previous NYC upscale restaurant experience is necessary (2-3 years)
• Availability to work nights and weekends
• Great verbal communication and ability to work as a team
• Kindness, positivity and a friendly attitude

More detail about Wayward Fare part of Hospitality HQ, please visit