Cook at Regency at Bluffs Park Careers summary:
As a Cook at Regency at Bluffs Park, I prepare nutritious and appetizing meals while accommodating the dietary needs of residents. In the absence of the Dietary Manager, I lead the kitchen team and ensure adherence to safety guidelines. With my experience and Serve Safe Certification, I effectively handle urgent requests and last-minute changes in a dynamic environment.
Regency at Bluffs Park provides short and long-term care and rehabilitative services. We are located off Main St. north of downtown.
POSITION SUMMARY
Prepare meals that are plateable, and delicious while following any dietary needs of our Residents. Is a leader in the kitchen in the absence of the Dietary Manager. Assuring all safety guidelines are followed at all times. Must have the ability to handle last-minute and/or urgent changes.
QUALIFICATIONS
High School Diploma or GED
Serve Safe Certification (preferred)
At least 1 year of experience as a Cook
IND123
Keywords:
cook, meal preparation, dietary needs, kitchen leader, safety guidelines, residential care, serve safe certified, culinary experience, rehabilitative services, food service