Together, We Make Travel Better!

What you'll be doing:

The Project Manager is to plan, lead, coordinate plus execute the hospitality interior fitting-out projects including new build, renovation and other special projects in the most effective and efficient manner, on time, within budget and best quality.

Responsibilities:

• Plan the project scope and cost with the input from the Owner, HQ and the regional teams.
• Assist the respective stakeholders in the Project Presentation including and not limited to scopes, cost, timeline, deliverables and other key elements to Owner, HQ and other stakeholders for approval.
• Prepare / help to prepare the RFP for tender.
• Conduct assessment and interview on the consultants and contractors and provide advice to the Owner, HQ and Regional leaders.
• Act as the specialist in advising the requirements, regulations, licenses required from Government and Landlord and ensure these are addressed in the planning, execution and the subsequent follow up.
• Provide advise to the Owner, HQ and Regional leaders on the design, equipment, layout and any other issues.
• Act as the representative of PPG to the consultants, contractors, local authorities and other stakeholders related to the project.
• Act as the monitor and supervisor on the performance of the consultants, contractors and other external stakeholders. Report to the Owner, HQ and Regional / local leaders for any standard, quality and performance issues.
• Report to the Owner, HQ and Regional / local leaders for any irregularities and unauthorized deviation from the approval plan.
• Monitor the site conditions and ensure all safety, security and other major items as required by the local and group regulations are adhered to.
• Monitor the progress, milestone, budget and deliverables as according to the plan (contractual requirement), report to Owner, HQ and Regional / local leaders on the progress regularly and report immediately for any major deviation and concerns.
• Act as the monitor and advisor to the Owner, HQ and Regional Leader during project completion on the acceptance, rectification and quality assurance.
• Conduct any other duties as required from Owner, HQ and Regional Leaders as required.

About you:

• Bachelor’s degree in Interior Design, Construction and other related disciplines and / or proven experience in the project management field in well-established organizations.
• The knowledge in M&E would be a plus.
• Experience in the hospitality and food & beverage business would be desired.