Travel Dietary Aide - $734 per week

job
  • Excela Westmoreland Hospital
Job Summary
Location
Greensburg ,PA 15605
Job Type
Contract
Visa
Any Valid Visa
Salary
PayRate
Qualification
BCA
Experience
2Years - 10Years
Posted
24 Jan 2025
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Job Description
    Certification Details
  • ServSafe Food Safety Certification
  • Act 34-PA Criminal Record Check
    Job Details
  • Performs a variety of duties in operational support of the Food and Nutrition Department which includes cleaning, ware washing, serving, food preparation, food transport, and stocking of supplies.
  • Works various stations in patient meal service area.
  • Delivers carts, meals and supplies to patient units.
  • Performs dishwashing and pot washing.
  • Serves food in the retail areas.
  • Stocks supplies throughout the department.
  • Fills in for cross-trained roles in the department.
  • Maintains work area in a sanitary manner; completes cleaning duties.
  • Prepares, serves, and stores foods according to HACCP guidelines.
  • Practices good hygiene including hand washing, wearing hair restraints, and glove usage.
  • Utilizes FIFO when obtaining foods from storage areas.
  • Takes and records temperatures of food during meal periods.
  • Checks sanitizer in pots area with test strips and records at each fill.
  • Records dish machine temperatures each meal period.
  • Uses two patient identifiers when delivering trays to patients.
  • Uses equipment in a safe manner; reports any issues immediately.
  • Cleans equipment according to established guidelines.
  • Refers to and follows MSDS guidelines for chemical usage and storage.
  • Uses proper body techniques in lifting, carrying, pushing and pulling.
  • Performs excellent customer service skills with all customers and coworkers.
  • Answers questions about prepared cafĂ© food items.
  • Handles service recovery immediately or involves supervisor as needed.
  • Receives and distributes all messages in a timely manner.
    Job Requirements
  • High School Diploma, GED or higher level of education.
  • Zero (0) to One (1) year of experience in food service, sanitation, or service industry.
  • Strong leadership ability, good organizational skills, independent and critical thinking skills, sound judgment, and knowledge of legal aspects and liability of nursing practice.
  • Strong ability to communicate complex and/or controversial topics and concepts to a wide and diverse audience.
    Schedule Information
  • Incumbent will be scheduled based on operational need (rotate shifts, standby, on-call, etc.).
    Additional Details
  • Government issued photo ID required prior to start.
  • Emergency Contact Form required prior to start.
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