Job description

BUSY WEST VILLAGE RESTAURANT SEEKING CAPTAIN FOR IMMEDIATE HIRE:

Tokyo Record Bar offers employees the opportunity to work in an intimate Jazz Kissa inspired environment with an outstanding wine program in a respectful, safe, professional work environment, with a management team uniquely invested in the growth and success of all team members.

Server Responsibilities include:

• Manage and assume full responsibility of each guest’s dining experience from start to finish, and multitask between assisting guests, bussing, running, cocktail & wine service and anything needed to provide memorable and personalized service for our guests
• Describe and educate guests confidently on all elements of the menu (food and beverage) and restaurant
• Maintain clean dining room and restaurant and adhere to all health and safety standards

Server Requirements include:

• Ability to multi-task and perform in high-volume, high-intensity restaurant
• Demonstrate warm, friendly, high-energy personality with positive attitude and open-minded and team-oriented mindset
• Strong background in full-service dining and knowledge of service standards
• Highly organized, efficient, and meticulous with attention-to-detail on all operational matters
• Flexible schedule and open availability (full-time) to meet business needs 

Compensation:

Tipped Minimum wage per hour, plus tips

Full-time (3-4 Days)

Required Experience: 

Wine Service: 3 year (Preferred)

Restaurant: 5 years (Preferred)