We are looking for experienced staff to join our team and hiring for all FOH positions: hosts, captains, baristas, bussers and food runners for our award winning restaurant.

Our ideal candidate would be someone who:

• Have at least 1 year of restaurant experience, preferably in fine dining;

• A passion for hospitality and desire to take care of our guests;

• The ability to work well with the team and have a "can do" attitude;

• A love of food and knowledge of both domestic and Old World wines;

• Ability to work well in a fast-paced environment yet can pay attention to the details;

• Is interested in growing and learning with us; and

• A flexible schedule including nights and weekends.


About Us:

Spruce is located at 3640 Sacramento Street San Francisco CA 94118

We are part of Bacchus Management Group, a boutique San Francisco-based hospitality and lifestyle business that owns and oversees a number of the most awarded restaurants in Northern California, including the Michelin-starred restaurants Spruce in San Francisco and The Village Pub in Woodside; Selby's in Redwood City; The Village Bakery and Cafe in Woodside; and Pizza Antica locations in Santana Row and Lafayette. In addition to our restaurants, we operate an artisanal wholesale coffee roasting company, RoastCo.
La Connessa; Louies Original; Magic Donuts & Coffee in San Francisco are the newest addition to the Bacchus Family.

If you are looking to be a part of an established and rapidly growing hospitality company, please reply to this posting with your resume.