Regulatory Compliance Manager opportunity available with natural foods company! (Fullerton, CA)

This Jobot Job is hosted by: Marcus Curiel
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Salary: $110,000 - $130,000 per year

A bit about us:

Established in 1991, we are a leading provider of fresh, natural, and organic food products, specializing in globally inspired cuisine and plant-based proteins like tofu. With a commitment to sustainability and mindful sourcing, we create minimally processed, accessible foods that promote health and happiness. With a strong presence in the U.S., we proudly hold the No. 1 market share in the tofu and kimchi categories.

We are growing and looking for a Food Regulatory Compliance Manager to join our team!

Why join us?

• Strong company culture with a local presence.
• Position works with the leadership team.
• Competitive compensation package.
• Comprehensive employer-paid benefits package.
• Professional development and growth opportunities.

Job Details

Key Responsibilities:

• Serve as a regulatory advisor to internal teams, overseeing compliance with FDA, USDA, and CFIA labeling standards for imported products, including translation accuracy and verification of labeling information.
• Act as the liaison between US teams and Korean headquarters to manage and maintain compliance in product labeling.
• Design, improve, and implement processes for regulatory reviews, label assessments, and compliance with marketing claims, while mentoring team members for professional growth.
• Lead the creation of accurate product labels, including Nutritional Fact Panels and ingredient statements, using Genesis software and aligning with regulatory requirements.
• Evaluate and approve product marketing and sales materials to ensure compliance with relevant guidelines and company policies.
• Stay updated on evolving regulations to guarantee timely updates to product ingredients, formulas, and labels.
• Develop, refine, and enforce regulatory processes, training programs, and procedural documentation.
• Maintain precise records for ingredient data and nutritional information per regulatory standards.
• Take on additional projects as assigned to support broader compliance goals.

Qualifications and Skills:

• Bachelor's degree in Food Science, Nutrition, or a related discipline.
• At least 5 years of hands-on experience in food regulatory roles.
• A minimum of 3 years in leadership or supervisory positions.
• Comprehensive knowledge of FDA, USDA, and CFIA food labeling regulations.
• Expertise in labeling processes and familiarity with Genesis software.
• Prior exposure to food product development or import/export processes is a plus.
• Bilingual fluency in Korean and English is mandatory.

Interested in hearing more? Easy Apply now by clicking the "Apply" button.