Hiyakawa is seeking hospitality professionals with experience working in fine dining restaurants.
 The ideal candidate should have

• A minimum of 2 years experience as a Server at a fine dining restaurant
• Knowledge of Wine & Sake service
• Attention to detail, team-work driven and great personality 
• the interest to learn and develop themselves in the hospitality industry

You must possess a positive and teamwork oriented attitude. 
If you do not have deep knowledge of Japanese cuisine, must be open to learning.

We are a restaurant group quickly growing and would love to find passionate individuals willing to grow with us. You will be compensated with very competitive wages, insurance, and other benefits.