Human Resources Manager

job
  • Private Listing
Job Summary
Location
New York ,NY
Job Type
Contract
Visa
Any Valid Visa
Salary
PayRate
Qualification
BCA
Experience
2Years - 10Years
Posted
25 Jan 2025
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Job Description

We are seeking an experienced and dedicated Human Resources Manager to join our high-end restaurant group. As the HR Manager, you will oversee all personnel-related matters, from recruiting and payroll to training staff and evaluating their performance. Your role is crucial in ensuring our employees are engaged, well-trained, and productive, providing excellent customer service.

Responsibilities:

  • Create hiring plans for front-of-the-house and back-of-the-house staff.

  • Promote open roles using online and print job ads.

  • Screen, interview, and evaluate candidates.

  • Prepare job offers and employment contracts.

  • Calculate payroll considering overtime, holidays, and evening shifts.

  • Plan attractive compensation and benefits packages to increase retention.

  • Manage payroll and keep updated records of payments.

  • Oversee employee attendance and working schedules, including breaks, overtime, and paid time off.

  • Schedule onboarding sessions and job-related trainings for all employees.

  • Track key recruiting metrics like turnover rates and source of hire.

  • Ensure compliance with health and safety regulations in the hospitality industry.

  • Handle employee relations matters, including conflict resolution, disciplinary actions, and performance improvement plans.

  • Develop and deliver training programs to enhance employee skills and knowledge.

  • Oversee the performance management process, including goal setting, performance evaluations, and performance improvement plans.

Requirements:

  • Proven experience as an HR Manager, preferably in the hospitality industry.

  • Hands-on experience with recruiting for junior, senior, seasonal, and part-time positions.

  • Good knowledge of regulations around flexible types of employment.

  • Familiarity with ATS, payroll software, and resume databases.

  • Excellent people skills.

  • BSc in Human Resources, Organizational Psychology, or a similar field.

  • Additional diploma in Restaurant Management is a plus.

Skills:

  • Excellent interpersonal and communication skills.

  • Strong organizational and multitasking abilities.

  • Empathetic and approachable with excellent problem-solving skills.

  • Flexibility to work evenings, weekends, and holidays, as needed.

  • Commitment to fostering a positive and inclusive workplace culture.

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