Executive Chef Opportunity
We are currently looking for an experienced and dedicated Executive Chef to lead a dynamic kitchen offering contemporary cuisine inspired by UK sensibility. Our restaurant is part of a luxury boutique hotel, blending elegant dining with a distinctive and unique atmosphere. We offer the perfect setting for à la carte service, private dining, and intimate to large events.

What We Offer:
We provide a competitive salary range between $110,000 and $130,000, along with a metric-based bonus program. In addition to a comprehensive benefits package, including medical, dental, and vision coverage, we offer generous paid vacation and paid sick time. Our employees also enjoy exclusive dining discounts along with other perks designed to support both your professional growth and personal well-being.

Key Responsibilities:

• Lead and mentor a talented culinary team, fostering an environment of growth and development
• Oversee the preparation and execution of high-quality dishes, ensuring consistency and excellence in every plate
• Manage kitchen operations, including cost control, labor management, and maintaining profitability
• Collaborate with management to ensure a smooth service experience and uphold the standards of the restaurant and hotel
• Ensure all safety and sanitation regulations are adhered to

We are committed to fostering a diverse and inclusive workplace. All applicants will be considered regardless of race, gender, sexual orientation, religion, disability, or other protected status.