Our shop is a small bistro that offers Mediterranean themed panini's, artisan pizza, salads, sandwiches, charcuterie boards for food service. We are looking for a food preparation specialist to run the kitchen, preparing sandwiches, salads, paninis, pizza and charcuterie

This opportunity is for you if:

-You can work in a small environment with the ability to multitask.
-You enjoy working with food
-You work well in small environments and can perform under pressure
-You can take direction and work independently
-You want to be part of a small family style run operation, where your contributions matter -You can understand and practice food safety procedures

Working Hours Comprised of the Following Schedule:
Tues - Wed 11AM - 5PM
Thursday 11AM - 9PM
Friday 11AM - 9PM
Saturday 11AM-9PM

YOU MUST HAVE RESTAURANT EXPERIENCE AND BE ABLE TO WORK IN INDPENDENT AND FAST PACE ENVIRONMENT.

Responsibilities:
-Ensure and maintain a clean working area at all times
-Learn and produce all artisan food items on menu
-Prep all food related items needed for daily food service
-Be able to receive and prepare all incoming food orders for dine-in, carryout, catering and delivery accordingly
- Clean work/production area to include dish washing, sweeping, mopping of kitchen area
-Conduct and provide food inventory