Are you a cook and want to try something new? Are you an experienced assistant cook and want to grow?
Jazz Lévis, a friendly private residence for seniors, is looking for someone to fill a full-time cook position.
We offer telemedicine, employee assistance program, stable schedule and more!
POSITION DESCRIPTION: Schedule: Monday to Friday during the day from 9:30 a.m. to 6:30 p.m. with one weekend out of 2 from 9 a.m. to 6 p.m.
Salary: between $19.13 and $19.59 per hour
ROLE AND GENERAL RESPONSIBILITIES:
Assemble plates of food
Ensure and optimize quality standards in the use of food
Ensure the kitchen and equipment are kept clean according to established hygiene and cleanliness standards
Peel and cut vegetables for meals
Perform other related duties
Supervise the preparation of cold meals and desserts
Take inventory of food products and place orders with suppliers
Use work methods consistent with the health and safety rules and cleanliness standards in effect
When appropriate, collaborate with the chef in the creation of the menus by proposing ideas
EXPERIENCE AND QUALIFICATIONS:
Good team player
A proffesional studies dimploma (DEP) in institutional cuisine or equivelent
BENEFITS:
Referral Program
Uniform provided
Social leave
Floating days off
Vacation
Meals in the dining room at $5.50
Human management approach
Social Club activities, gifts and substantial discounts
Ongoing training
Consistent schedule
Career Opportunity
Welcome and integration Program
Recognition program
A welcoming and tight-knit team!
JOB STATUS:
Permanent: Full Time
JOB SCHEDULE:
Day time