Responsibilities

• Develop and execute product strategies to drive growth and meet business objectives.
• Conduct market research to identify trends, customer needs, and competitive products.
• Collaborate with cross-functional teams, including sales, PR, RA & QC, and SCM to ensure successful product launches and ongoing product management.
• Define and prioritize product features, enhancements, and improvements based on market feedback and business goals.
• Create and maintain product roadmaps, timelines, and documentation.
• Analyze sales data and market performance to make informed decisions on product portfolio optimization.
• Stay updated on industry trends and emerging technologies relevant to our product offerings.
• Work closely with vendors, agencies, and internal teams to ensure product quality, availability, and cost-effectiveness.
• Drive continuous improvement and innovation in product development processes.

Qualifications

• Bachelor’s degree in business, Marketing, or a related field.
• At least 2~3 years of work experience in related fields.
• Proven experience as a Product Manager in the food or consumer goods industry with
• Strong analytical skills with the ability to interpret data and make data-driven decisions.
• Excellent project management and organizational skills.
• Effective communication and collaboration abilities to work across different teams.
• Passion for food products and understanding of consumer preferences.
• Familiarity with regulatory requirements related to food products is advantageous.
• Bilingual in Korean is preferred.