Birdsong is a 2 Michelin starred restaurant in San Francisco, focused on American heritage cuisine by Chef Chris Bleidorn. We are looking for a Sommelier to join our team and grow our wine program. An ideal candidate will meet the following requirements:

1. Keen interest in being part of a growing restaurant and building upon a newly created wine list

2. Create wine pairings for tasting menu

3. Ability to educate all staff on basic wine knowledge

4. At least 3-5 years of experience in managing a wine program at a fine dining restaurant

Sommelier receives competitive compensation that is a combination of hourly pay plus highest points in the tip pool. Birdsong provides comprehensive healthcare benefits. 

The interview process will include a phone call, followed by in-person meeting.

Interested candidates - please apply with cover letter and resume. We would love to hear from you.